Sweet & Sour Chicken Meal By Riz On YongeIngredients: Chicken, Rock sugar, Tamarind, White vinegar, Water, Tomato, White onion powder, Potato starch. Cooking instructions: (Defrosting recommended) Preheat oven to 425 degrees, put meat on baking tray and cook 15 minutes, flip occasionally until crispy and warm. Heat up sauce and pour to serve. Ingrdients: Poulet, Sucre candi, Tamarin, Vinaigre blanc, Eau, Tomate, Poudre d'ail, Amidon de patate. Instructions de cuisson: (Dgivrage recommand)
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